Family Owned Business since 1978
Established in 1978, Cork & Cleaver remains a family owned business, specializing in grilled steaks & famous for our Meatballs. We pride ourselves on our wine selection
Experience the fine food and service of the Cork and Cleaver and benefit from our reputation as one of the leading restaurants of South Australia.
Without doubt, Stratos' Cork and Cleaver restaurant has the reputation for the finest steaks in Adelaide, South Australia - arguably Australia.
Tantalising, juicy, perfectly presented rumps, sirloins, New York and rib-eye cuts are simply superb - as are many other dishes. As winners of numerous State and National awards, it seems the judges also agree.
For business lunches to impress and enjoy, evening dinners of unsurpassed cuisine, or entertaining a small party of guests in our private room (up to 14 people).Our
For business lunches to impress and enjoy choose from our main dining room (up to 90 guests or our Boardroom (16 guests), our Bevington room (40 guests) or the Glenunga room (20 guests). Comfortable cocktail bar, fine wine list offering over 250 wines, set menus available and car parking for guests.
We look forward to seeing you soon.Our
Stratos' Cork and Cleaver is the ultimate.
- Comfortable bar for the pre-luncheon or dinner drinks
- All guests are offered our famous and delicious meatballs with hot bread and virgin olive oil
- Fine wine list including the best labels and vintages
- Wide selection of steak specialities prepared and presented superbly
- Also daily specials will be offered
(08) 8379 8091
(Closed Sun & Mon)
Tues - Fri: 12:00pm - 2:30pm
Tues - Sat: 6:00pm – 9:30pm
2 Bevington Road
Glenunga SA, 5064